Tofu is a popular protein alternative for Vegetarians and Vegans as it is a complete protein as well as being highly nutritious. It is also extremely versatile, as it is available in a number of forms and has the benefit of absorbing the flavors of other foods easily, making it ideal for marinating and stir-frying. Firm tofu is probably the most popular as it retains its shape more easily so is ideal for cooking with. However, sometimes the hardest thing is trying to get inspired to find new ways to cook and prepare the food, as opposed to doing the cooking itself! This can be especially so when we’re caught up in the hustle and bustle of every day living, as well as trying to save our pennies. However, if you stop and have a look around, you’ll soon be finding firm tofu recipes everywhere!

Get Inspired Through Cook Books And Magazines

It may sound obvious, but one of the best ways to find new firm tofu recipes is through books and magazines. If you’re waiting in line at the grocers, make use of the time by flipping through magazines placed on the rack nearby. Browse bookshops, new and used, to get ideas of what’s popular and what works. You may not need to buy the books themselves, but instead look through and take note of things that catch your eye. Also keep an eye out at magazines in waiting receptions and coffee shops. And think outside the square – look at recipes that may use chicken, fish or meat, and substitute, creating a firm tofu recipe instead.

Get Together

Chat with friends and family members about what they like and what they don’t. Swap ideas and talk about what works. If you get the chance, look online or log on and chat to people who share the same area of interest. The advantage of looking and chatting online is the diversity of cultures that will get your mind spinning with new ideas. And don’t be afraid to list your own recipes – you may think that they’re old or obvious, but it may be the inspiration that another reader may be looking for.

Check Your Packets

Another secret hiding place for firm tofu recipes is the back of packets and free supermarket pamphlets. These can contain hundreds of inspiring ideas that you can try, test and alter. If you see something you like, cut it out and keep it in your cookbook. Leave space to make comments and notes underneath, so you can keep track of it as you go. And try to keep in mind that quite often it’s the simple things that work best. Firm tofu recipes don’t have to be difficult or take hours to prepare – try experimenting with simple marinades, sauces, stir fries and salads. And if it doesn’t work, remember that it’s a work in progress!